- Bottomless Brunch At Asia De Cuba
- Go Bottomless. Pants Required.
Every Friday, Saturday, and Sunday from December 30, 2016 - May 19, 2017
12:00 PM - 3:00 PM
- at Asia de Cuba in St Martins Lane
- - London -
Everybody knows that weekends and brunch go hand in hand. So when there's the chance to go bottomless, we know it's an option that's hard to resist.
Since we know that everyone has a different brunchtime style, we've given you a few different ways to indulge at Asia de Cuba, from classic cocktails to a Champagne celebration, plus those delicious Mexican Doughnuts on tap. With a live band every Saturday too, you're sure to be Havana good time (sorry...)
For the brunch purists out there, this is the ultimate bottomless option. Sip on unlimited mojitos, mimosas, bellinis or bespoke bloody Marys. Share your starters family-style with a plethora of black bean hummus with malanga & plantain chips, and choose your own main course from the a la carte menu. Pro tip: elasticated waistbands are advised.
If you're looking to upgrade your bottomless option, this is the one for you. Choose an unlimited cocktail to be served alongside of all the best sharing dishes on the menu - think guava and cream cheese pastalitos, shrimp churros, mini Cuban sandwiches and so much more we're getting hungry just thinking about. Don't fill up too much, though, as you'll still have a main course to order, and save space in your dessert stomach for those irresistible Mexican doughnuts.
If you really want to get your weekend off with a bang, pop open the fizz with our Champagne Brunch. it goes without saying that no celebration meal is complete without an unlimited supply of Perrier-Jouet Brut, and lucky for you we've got it waiting on ice. For the table there's all the best bits to share, one main course per person and bottomless Mexican doughnuts on tap.
If you really want to take your brunch game up a level, choose any of the above brunch packages and switch it up to a full Cuban Roast Lunch. Including either an El Lechon or Lambchon roast as a main course, enjoy Cuban-style slow-roasted pork or lam, maduros, black beans, fried rice and plenty more.